I didn’t realize brisket was supposed to be intimidating. It’s partly my foolishness. But I have only screwed one up once. I’ve cooked both the point and the flat and the packer cut. The packer cut is the whole brisket and it is what I prefer. The recipe below works will all brisket cuts and sizes. You’re going for temperature.
Brisket
Brisket
Brisket
I didn’t realize brisket was supposed to be intimidating. It’s partly my foolishness. But I have only screwed one up once. I’ve cooked both the point and the flat and the packer cut. The packer cut is the whole brisket and it is what I prefer. The recipe below works will all brisket cuts and sizes. You’re going for temperature.